BBQ Best: Mizzou Chops

As a Missourian, I would be remiss if I didn't mention something that  originated here, and with Memorial Day just around the corner, I thought  some deliciously marinated pork chops (or chicken) sounded like just  the thing.

PREP/TOTAL TIME: 5 min/2 hours

RECIPE BY Vintage Missouri 4-H Book

Ingredients

1 pork chop or chicken breast per person

1 cup soy sauce

1/2 cup red wine vinegar

1 tbsp. garlic powder

1 tbsp. brown sugar

Directions

1. Combine soy sauce, vinegar garlic powder and brown sugar.

2. Marinate meat in mixture 2 hours minimum before cooking.

3. Cook on grill, turning frequently, basting with marinade often during cooking.